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Farmers urged to halt forest fires
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Farmers urged to halt forest fires
 
Vientiane Times, 01 April 2010
 
Farmers who start fires in wooded areas to hunt wildlife and clear
land to grow crops are causing forest wildfires in many parts of Laos,
the Forestry Department said yesterday.
 
Every year forest fires occur between February and April, when upland
farmers who regularly practise slash-and-burn agriculture burn off
weeds and stubble before planting a new rice crop.
 
During these months, farmers cut down trees and shrubs in rice-growing
areas, and then burn any remaining stubble, said an official from the
Forest Conservation Sector of the Forestry Department, Mr Bounpone
Phouttha-amath.
 
“Smoke will fill the sky in many areas of the country as farmers burn
the upland slopes in preparation for planting rice crops from now
until mid-April,” he said.
 
Many forest fires occur in southern Laos, because the area gets very
hot in the dry season and wildfires start easily.
 
In February, the Ministry of Agriculture and Forestry alerted
provincial Forestry Departments nationwide to prepare for and prevent
forest fires.
 
“When a wildfire occurs it is very difficult for us to control it,” Mr
Bounpone said.
 
Fires not only affect wildlife and the natural environment but can
cause extensive damage to both property and human life.
 
To prevent forest fires occurring the ministry has advised farmers
through provincial Forestry Departments to burn felled tree stumps on
their farms at least 5m from wooded areas, and has prohibited them
from starting forest fires to hunt animals.
 
Laos has a disproportionate number of hotspots – areas of localised
fire – compared to other countries in the Greater Mekong Subregion.
 
The Water Resource and Environment Administration said last month that
images captured by a satellite camera from Singapore showed Laos to be
dotted with red areas, which indicate fire.
 
“We cannot stop shifting cultivation completely because it is the
traditional practice for people living in upland areas,” Mr Bounpone
said.
 
The provincial authorities have now allocated specific parcels of land
to farmers so they can continue slash-and-burn farming in contained
areas, rather than practising this method of cultivation in different
areas each year.
 
According to the ministry, slash-and-burn cultivation covered 76,000
hectares throughout the country two years ago. This has now dropped to
about 48,000 hectares.
 
The ministry has allocated land to farmers in over 7,000 villages to
help put an end to shifting cultivation.
 
There are five categories of forest in the country: conservation
forests, protected forests, production forests, degraded forests, and
reforestation zones. Only production forests can be exploited and the
felling of trees in other forest types is prohibited.


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